Explore the flavorful menu featuring spicy Chong Qing Chicken, Suan Cai Yu fish soup, Mala Xiang Guo, Sichuan Beef Lamian, and more at Suji Suan Cai Yu Senayan City. Fresh, bold Chinese dishes crafted for every palate.
At Suji Suan Cai Yu & Su Wah Hong Kong Flavors in Senayan City, the menu offers a rich journey through bold Chinese flavors with an emphasis on Sichuan and Hong Kong specialties. Diners can expect a variety of dishes balancing spicy, sour, and savory tastes.
Signature highlights include the Suji Suan Cai Yu, a distinctive sour fish soup served with generous toppings, perfect for sharing. The Chong Qing Spicy Chicken delivers a fiery kick, embodying authentic Sichuan heat. For those seeking variety, options like Buncis Ayam and the popular Mala Xiang Guo bring bold, stir-fried spice blends to the table.
Complementing these are texture-rich plates such as Kulit Tahu Goreng (crispy fried tofu skin) and the Sichuan Beef Lamian, a noodle dish showcasing tender beef with a punch of Sichuan flavor. The menu balances fresh ingredients and vibrant spice profiles, offering plenty of choices for both sharing and solo indulgence.
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